MAXIMA Sous Vide 28L

This can be used for a wide range of sous vide foods and dishes. The advantage of sous vide cooking is that the products retain their flavor and vitamins. Also, cooking in a sous vide device ensures that food does not burn or dry out. It is both compact and very quiet. It also ensures that you need less fat and salt when cooking. During sous vide cooking, vacuum-packed food is left to cook at a constant temperature. Before sous vide cooking, clean, cut or peel fresh things so that the food is ready immediately after sous vide cooking.

Nice and compact sous vide device

Significant capacity of up to 28 liters

Temperature and time can be adjusted separately

Unparalleled accuracy down to <0.1C

Maximum temperature 99 degrees Celsius

Perfect preparation with even water

Flavor, texture and nutrients are preserved

Well insulated machine

Very quiet sous vide cooking - no noise

Digital display on the LCD display

Simple control panel with touch control

With heat protection

Equipped with a convenient stainless steel stand for products

Detachable power cable

Easy to clean

Net weight: 8.5 kg

Dimensions: Size: W570 x D430 x H280 mm

230V / 50Hz / 1 phase 1800 Watt

Net weight: 8.5 kg

Capacity: 28L

Dimensions: Dimensions: W57 x D43 x H28cm

230V/50Hz/1 phase 1800W

Parts warranty: 12 months

Product warranty: 12 months