Satake Megumi Tsuchime Classic Japanese Knife Set

The Satake Megumi Tsuchime three-piece knife set is designed for everyday kitchen tasks. It’s the perfect choice for both professional chefs and home cooking enthusiasts.

Set includes:

• Gyuto (21 cm) – A versatile chef’s knife ideal for slicing, chopping, and cutting meat, fish, and vegetables.

• Nakiri (17 cm) – Specially designed for vegetables; its straight edge allows precise and effortless cuts.

• Deba (12 cm) – A smaller knife perfect for fine cutting tasks, peeling, and detailed work.

Exceptional Japanese quality

The blades are made of AUS-6A AICHI stainless steel, ensuring long-lasting sharpness and durability.
The handles are crafted from magnolia wood, offering a light, comfortable grip with a traditional Japanese aesthetic.

Tsuchime – Hammered surface advantage

The unique “Tsuchime” hammered finish is not only beautiful but also functional. The small dimples create air pockets between the blade and the food, preventing slices from sticking to the knife, resulting in smoother and faster cutting. The polished edge guarantees maximum sharpness and precision.

Tradition meets modern technology

The Satake Megumi Tsuchime series combines traditional Japanese craftsmanship with modern precision manufacturing.
Each knife undergoes strict manual inspection to ensure the highest quality standards of Satake Cutlery Mfg. Co., Ltd.

Main features:

• Classic Japanese knife set (3 pcs)

• “Tsuchime” hammered blade surface

• Polished edge for exceptional sharpness

• AUS-6A stainless steel blade (56–58 HRC)

• Magnolia wood handle

• Precision manufacturing with manual quality control

• Suitable for professional and home use

• Total weight: 321 g

Manufacturer: Satake Cutlery Mfg. Co., Ltd.
Made in Japan