Satake Nashiji Universal Japanese Kitchen Knife – 12 cm

Your versatile everyday kitchen companion – for chopping, slicing, peeling.

The Satake Nashiji Universal Japanese Knife is a practical 12 cm kitchen tool, ideal for preparing small to medium-sized ingredients. Whether you’re slicing vegetables, fruits, meats, cheeses, or even a fresh crusty bread, this knife is a reliable partner in everyday cooking.

Why choose the Satake Nashiji Universal Knife?

• Precise and versatile: Perfect for chopping garlic, slicing tomatoes, cutting sandwiches, and peeling fruits or vegetables.

• Compact design: With its short blade and lightweight build, it is easy to handle – ideal for more delicate tasks.

• Japanese quality, modern functionality: The Nashiji series blends traditional Japanese craftsmanship with the demands of modern kitchens.

This multi-purpose Japanese knife is a must-have in any kitchen – whether you're a beginner or an experienced cook. Its compact size and remarkable sharpness make it an indispensable tool.

Product Specifications

• Blade material: AUS-8A stainless steel

• Handle material: Magnolia wood

• Hardness: 58–59 HRC

• Overall length: 23.5 cm

• Blade length: 12 cm

• Blade width: 3 cm

• Blade thickness: approx. 2 mm

• Edge type: double-bevel, symmetrical

• Weight: approx. 52 g

Satake Nashiji – reliable Japanese quality, always at hand.