ELECTROLUX Professional AOS101EBA2 (268202) – Electric combi oven – 10 GN 1/1 capacity

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We undertake service within and beyond the warranty period!

The Electrolux AOS101EBA2 combi oven is an electrically operated, professional kitchen oven-steamer with a large 10 × GN 1/1 tray capacity. The appliance combines steam, hot air and a combination of both cooking modes, making it extremely versatile for preparing a variety of dishes – from sous-vide-style low-temperature cooking to crispy baking. The high-performance steam generator provides continuous steam, while the bi-function fan guarantees even heat distribution in the oven cavity. The built-in cleaning system simplifies maintenance.

Baking / Cooking modes: steam, low temperature steam, superheated steam, hot air, combination mode, regeneration

Capacity: 10 × GN 1/1

Multi-speed bi-function fan for even baking

By-pass moisture management system for precise humidity control

Built-in automatic and semi-automatic cleaning programs

Built-in core temperature sensor for precise food preparation

Halogen oven lighting

Capacity: 10 × GN 1/1

External dimensions (width × depth × height): approx. 898 × ​​915 × 1058 mm

Rated electrical power: approx. 17 kW

Electrical connection: 380–400 V, 3 phases, 50/60 Hz

Net weight: approx. 139 kg

Gross weight: approx. 156 kg

Why choose Electrolux Professional?

Electrolux Professional is a leading manufacturer of professional kitchen equipment, offering reliable, long-lasting and efficient solutions. The AOS101EBA2 combi oven was designed with precise temperature control, energy-efficient operation and suitability for intensive kitchen use in mind. The robust construction, well-thought-out technical solutions and a stable service background make Electrolux Professional equipment a safe choice in the long term compared to cheaper, less durable alternatives.