The Unox Cheftop XEVC-1011-EZRM Mindmaps Zero electric combi oven represents a middle ground between digital and manual ovens.
With the MIND.Maps™ technology, you can save the baking processes and create a useful collection of experiences from them, which can be used by any of your colleagues later. This way, your genius can be replicated at the touch of a button whenever you want.
Door opening direction: from right to left
Convection cooking mode from 30°C to 260°C
Convection + humidified cooking mode from 48°C
Saturated steam cooking mode from 48°C
Convection cooking + forced steam extraction from 30°C
Protek.SAFE™: automatic fan stop when the door is opened
DRY.Plus™: removes humidity from the cooking chamber
STEAM.Plus™: creates instant humidity from 48°C
AIR.Plus™: 2 programmable air speeds in alternating directions
hot air mixing with automatic direction change, the humidity inside the oven can be controlled with DRY.Plus and STEAM.Plus™ technology
99 programs can be stored
12 quick programs
Display of remaining cooking time
Display of baking parameters
Thermal insulation: there are 3 layers of glass in the door
Capacity: 10 GN 1/1 containers - tray distance: 67 mm
Width: 750 mm
Depth: 783 mm
Height: 1010 mm
Weight: 90 kg
Power: 18.5 kW
Voltage: 400 V
As an option, it can be ordered at an additional cost:
Unox standard stainless machine stand. With space for 8 baking trays XWVRC-0711-H
Installation set - XUC001
UNOX XHC003 Unox.Pure water filter system
Delivery, installation
Based on the experience of our partners, we recommend the Unox Cheftop XEVC-1011-EZRM Mindmaps Zero electric combi oven for restaurants, hotels, pizzerias, pastry shops, bakeries and other large kitchens.
The Unox Cheftop XEVC-1011-EZRM Mindmaps Zero electric combi oven represents a middle ground between digital and manual ovens.
With the MIND.Maps™ technology, you can save the baking processes and create a useful collection of experiences from them, which can be used by any of your colleagues later. This way, your genius can be replicated at the touch of a button whenever you want.
Door opening direction: from right to left
Convection cooking mode from 30°C to 260°C
Convection + humidified cooking mode from 48°C
Saturated steam cooking mode from 48°C
Convection cooking + forced steam extraction from 30°C
Protek.SAFE™: automatic fan stop when the door is opened
DRY.Plus™: removes humidity from the cooking chamber
STEAM.Plus™: creates instant humidity from 48°C
AIR.Plus™: 2 programmable air speeds in alternating directions
hot air mixing with automatic direction change, the humidity inside the oven can be controlled with DRY.Plus and STEAM.Plus™ technology
99 programs can be stored
12 quick programs
Display of remaining cooking time
Display of baking parameters
Thermal insulation: there are 3 layers of glass in the door
Capacity: 10 GN 1/1 containers - tray distance: 67 mm
Width: 750 mm
Depth: 783 mm
Height: 1010 mm
Weight: 90 kg
Power: 18.5 kW
Voltage: 400 V
As an option, it can be ordered at an additional cost:
Unox standard stainless machine stand. With space for 8 baking trays XWVRC-0711-H
Installation set - XUC001
UNOX XHC003 Unox.Pure water filter system
Delivery, installation
Based on the experience of our partners, we recommend the Unox Cheftop XEVC-1011-EZRM Mindmaps Zero electric combi oven for restaurants, hotels, pizzerias, pastry shops, bakeries and other large kitchens.
